200 G WHIPPED GOAT CHEESE
with tomatoes, capers, marinated shallots and sunflower seeds, basil oil, homemade bake rolls
We recommend : 0,15 l Silvaner Kabinet 2023, Fridrich, Slovácko CZ
100 G HAM TERRINE
with parsley, mustard vinaigrette, homemade gherkins with dill
We recommend : 0,15 l MOPR / Dry Muscat 2022, Pod Radobýlem, Mělnicko CZ
Hungarian traditional dish
200 G„HORTOBÁGYI“
- veal ragout in pancake, creamy paprika sauce, pickled kohlrabi
We recommend : 0,15 l Pinot Noir „Ben´s reserve“ 2017, Stapleton, Velkopavlovicko CZ
250 G STRIPLOIN STEAK
long campot pepper and bacon sauce, confit potatoes, buttered peas
Holstein cattle, heifer, 30 days wet aged
We recommend : 0,15 l „Bikavér“ 2015, Takler, Szekszárd HU
COTTAGE CHEESE DUMPLINGS
with warm fruit ragout and melted butter, vanilla ice cream
We recommend : 0,05 l Savilon VZC 2021, Š. Maňák, Slovácko CZ
